Semper Maccheroni - Gluten-free Pasta 500 g
Semper AB has been around since 1938, when Ninni Kronberg figured out a way to dry milk into powder. Today they are a leading player in the Nordics within baby food and gluten free foods. Ingredients: Corn starch, potato flour, rice starch, soy flour, emulsifier (mono- and diglycerides of fatty acids). Nutritional value per 100 g: Energy: 1510 kJ, Energy: 356 kcal, Fat: 1.8 g - Of which saturated fat: < 1 g, Carbohydrates: 75 g - Of which sugars: 0.9 g, Protein: 8.5 g, Salt (NACL): 0.05 g, Dietary fibre: 3 g. Please note that it is always the ingredients and nutritional value on the package that applies.