Leksands Surdeg - Sourdough Crispbread 650g

CHF 6.90
Knäckebröd - A dark and rich sourdough crackle from LEKSANDS KNÄCKEBRÖD baked on locally grown rye and water from its own source. Genuine pleasure since 1817. Ingredients: whole rye flour, VETEKLI, water, sourdough (RAW, water) 3.8%, Meal of corn, wheat flour, salt 1.2%, yeast, rapeseed oil.Nutrition declaration: Energy (kcal) 340 kcal, Energy (kJ) 1450 kJ, Fat 3.80 g, Of which saturated fat 0.50 g, Carbohydrates 58 g, Of which sugar 1.40 g, Fiber 23 g, Protein 10 g, Salt 1.20 gCountry of origin: Sweden Please note that it is always the ingredients and nutritional value on the package that applies. 

Zutaten: Vollroggenmehl, VETEKLI, Wasser, Sauerteig (RAW, Wasser) 3,8%, Mahlzeit von Mais, Weizenmehl, Salz 1,2%, Hefe, Raps oil.Nutrition Erklärung: Energie (kcal) 340 kcal, Energie (kJ) 1450 kJ, Fett 3,80 g, davon Fett 0,50 g, Kohlenhydrate 58 g, davon Zucker 1,40 g, 23 g Faser, Protein 10 g, Salz 1,20 gCountry Ursprung gesättigt: Schweden

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