Kelda Pastasås Mild Ost - Pasta Sauce Mild Cheese 4dl

CHF 6.00
Creamy sauce made from a mixture of mild but at the same time flavorful cheeses. The sauce is made for pasta and gratin, but is also suitable for other dishes. It is ready to be heated and eaten as it is, but can also be supplemented with various accessories. One tip is to mix the sauce with boiled pasta and then topping with arugula and garlic-milled mushrooms.Ingredients: In a pack of 4 dl we have used: 3dl MILK, 3 / 4dl CRAY, 17g cheese powder1 1 / 4msk modified potato starch, 1/2 tsp salt, garlic powder, onion powder, ground white pepper, cayenne pepper, turmeric. The amount of cheese powder added corresponds to 8% cheese.Nutrition declaration: Energy (kcal) 100 kcal, Energy (kJ) 420 kJ, Fat 8 g, Of which saturated fat is 5.10 g, Carbohydrates 6 g, Of which sugar 2.20 g, Protein 1.20 g, Salt 1 g Please note that is it always the ingredients and nutritional value on the package that applies.

Zutaten: 3 dl MILK, 3/4 dl CRAY, 17g Käse powder1 1 / 4msk modifizierte Kartoffelstärke, weißer Pfeffer, Cayennepfeffer, Kurkuma 1/2 Teelöffel Salz, Knoblauchpulver, Zwiebelpulver, Erde: In einem Satz von 4 dl haben wir verwendet . Die Menge des Käsepulver zugesetzt entspricht 8% cheese.Nutrition Erklärung: Energie (kcal) 100 kcal, Energie (kJ) 420 kJ, Fetts 8 g, davon gesättigte Fett 5,10 g, Kohlenhydrate 6 g, davon Zucker 2,20 g , Protein 1,20 g, Salz 1 g

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