Oatly Havregurt Naturell - Lactose-free Oat Drink Natural 1 l

CHF 4.50
YOGHURT made from OATS? Yes, just try out YOGHURT with your muesli, in a smoothie or as a base for a cold sauce. Oatly AB is a Swedish company that was founded in the mid-’90s by researchers at Lund University, who found that natural enzymes can transform fibre rich OATS into nutritional liquid food, perfectly adapted for humans. The products, everything from out drink to custard and YOGHURT, are all based on Swedish OATS. Ingredients: Soured oat base (water, OAT 12%, starter culture), potato starch, rapeseed oil, calcium, natural vanilla aroma, vitamins (D2, riboflavin and B12). Nutritional value per 100 g: Energy: 280 kJ /65 kcal, Fat: 2 g - Of which saturated fat: 0.2 g, Carbohydrates: 10 g - Of which sugars: 4.5 g, ProtEIn: 1.3 g, Salt (NaCl): 0 g, Dietary fibre: 1 g, Vitamin D: 1.5 µg, Vitamin B12: 0.38 µg, Calcium: 120 mg, Riboflavin: 0.21 mg. Please note that it is always the ingredients and nutritional value on the package that applies.

Zutaten: gesäuert oat Basis (Wasser, OAT 12% Starterkultur), Kartoffelstärke, Rapsöl, Calcium, natürliches Vanillearoma, Vitamine (D2, Riboflavin und B12). Nährwert pro 100 g: Energie: 280 kJ / 65 kcal, Fettgehalt: 2 g - davon gesättigte Fettsäuren: 0,2 g, Kohlenhydrate: 10 g - davon Zucker: 4,5 g, ProtEIn: 1,3 g, Salz (NaCl): 0 g, Ballaststoffe: 1 g, Vitamin D: 1,5 & mgr; g, Vitamin B12: 0,38 & mgr; g, Calcium: 120 mg, Riboflavin: 0,21 mg. Bitte beachten Sie, dass es immer die Zutaten und Nährwert auf dem Paket, das gilt.

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